Haddock Bakes

A Haddock Fillet topped with delicious Broccoli, Leek and Cheese Sauce finished with crushed Croutons.

​Great Taste Award Winner

​Pack size: 2 x 145g (290g)

Ingredients:

Haddock (FISH) (50%), Sauce (Water, Leeks (14%), Cheddar Cheese (14%) (MILK), Broccoli (14%), Modified Starch, Fat Filled Skimmed MILK Powder, Skimmed MILK Powder, MUSTARD, WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine], Maltodextrin, Salt, Rapeseed Oil, Sugar, Onion Powder, Flavouring, Garlic Powder, Spice Extract, Herb Extract, Butter Powder (MILK), Crushed Croutons (WHEAT Flour [WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamine] Palm Oil, Salt, Yeast)

Cooking From Frozen:

Remove from packaging and place onto an ovenproof dish or tray and cook in an oven preheated to 190ºC for approximately 18 mins. Cooking times may vary according to oven type, ensure food is piping hot before serving.​

Cooking times may vary according to oven type, ensure food is piping hot before serving.

Storage From Frozen:

Store at -18°C or below and consume within 3 months of purchase. Do not refreeze this product once defrosted.

Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS

​Bone Caution:

Although every care has been taken to remove bones and shell, some may remain.