Tempura Battered Torpedo Prawns

Premium large prawns in unique bubbly crisp Japanese style tempura coating.

​Pack size: 300g

Ingredients:

Prawn [CRUSTACEANS, Stabilisers (E450, E451)] (50%), Coating (50%) [WHEAT Flour, Water, Palm Oil, Thickener (E1404), Raising Agents (E450, E500), EGG White Powder (less than 2%), Salt, Sugar, Onion, Paprika, CELERY, SOY Flour, Flavour Enhancer (E621), Squid Extract Powder (MOLLUSCS), Garlic, Pepper, MILK Powder (less than 0.2%)].

Cooking Guidlines:

Conventional Oven: Preheat oven to 220ºC. Place frozen prawns on a pre-heated baking rack and bake for 16-18 minutes or until golden brown, turning over halfway through cooking. Allow a minute to cool before serving. Deep Fry: Preheat oil to 180ºC. Deep fry frozen prawns for 2-3 minutes or until golden brown.

Storage From Frozen:

Store at -18°C or below and consume within 3 months of purchase. Do not refreeze this product once defrosted.

Allergy Advice:

For allergens, including cereals containing gluten, see ingredients in BOLD CAPITALS

Caution:

May occasionally contain small fragments of shell.